Second Saturdays at Bellair Farm

Help us kick off our Summer Second Saturday series!

-- Recipe Demo: Kohlrabi & Beets by Mount Ida Executive Chef Jabari Wadlington

-- Wine Tasting with Dogwood and Thistle: owned by husband and wife team Sandy and Erin Robertson, Dogwood & Thistle is a passion project which allows them to work with small lots of fruit and make the wines that they love to drink and share!

-- Food by Chef Bud Porter, SFG Foods ("so freaking good")

-- Music by Gina Sobel

-- Knife Sharpening by Jacob, Honey Honed

As usual, our walking trails and the pick-your-own field will be open.