The Charlottesville Cooking School specializes in hands-on cooking classes using seasonal local ingredients. Classes include those intended for beginners, individuals with a love of cooking and professionals seeking to improve their skills. Students work hands-on in small groups at three fully equipped cooking stations. In April 2009 Martha Stafford, owner and instructor of the school, was named as one of the "Up and Comers" in the Charlottesville local food business. Click Here for a list of upcoming classes!