CCW&B Beer Pairing Dinner

Join us for this amazing menu collaboration from Chef Andy, our beer makers and our winemakers.

Beer Pairing Dinner

I

Fresh Baked Pretzel with Spicy Homemade Mustard

Paired with Crush's Kolsch

II

Smoked Pork Stuffed Banana with Jerk Sauce

Paired with Haley's Hefeweizen

III

Grilled Bratwurst over Hearty Wheatberry Salad

Paired with 3-dog IPA

IV

Dried Cherry Brownie

Paired with Merlot Porter

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$54 p/p+ tax & gratuity

$48 p/p Wine Club members + tax @ gratuity

Beer garden style seating

Reservations close May 1